Ambrosia

Ambrosia

19.00

This food journal covers one city or region per issue, with style and substance. Spending time, doing research and interviewing whoever is influencing the food scene, whether they are chefs, restaurateurs, bakers, even growers, gives the publication the ability to peel back the layers of the region, showing the food community and its inhabitants from an insider’s perspective. Lovingly put together, with photos that are intimate and compelling, hefty paper and 150+ pages, including a list of restaurants etc. in the back, this is a keeper. Annual, US, $19.00

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Volume 5: San Francisco Bay Area

2018

Annual

$19.00

US